arrowbookcheckclosecommentfacebookfavourite-origfavouritegooglehomeibapdfsearchsharespotlighttwitterwelsh-government

Description

Ingredients

a large, thick slice of white bread
blackberries
sugar
a little water
fresh cream


Method

Put the slice of bread at the bottom of a pie dish.
Simmer the blackberries in a little water, with sugar added to taste.
When soft, pour the stewed fruit over the bread and leave to cool.
Finally, top with fresh cream.


Carmarthen.

Comments (0)

You must be logged in to leave a comment