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Traditional Welsh Recipes: Savoury Dishes

Chapter: Savoury Dishes
The recipes in this collection are taken from Welsh Fare, by S. Miwel Tibbott, and formed the chapter 'Savoury Dishes'.
Published in 1974 by Amgueddfa Cymru — National Museum Wales, Welsh Fare is out of print.

There are 39 items in this collection

Rabbit Stew

Rabbit Stew
  • 523
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Cheese and Beer

Cheese and Beer
  • 572
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Welsh Rarebit

Welsh Rarebit
  • 595
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Omelette

Omelette
  • 1,035
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Trollies

Trollies
  • 1,162
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Rabbit in Lentils

Rabbit in Lentils
  • 487
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Goose-blood Pudding

Goose-blood Pudding
  • 1,076
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Pease Pudding

Pease Pudding
  • 579
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Bacon Pie

Bacon Pie
  • 545
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Glamorgan Pie

Glamorgan Pie
  • 1,300
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Pastai Preseli

Pastai Preseli
  • 549
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Parsley Pie

Parsley Pie
  • 455
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Bidding Pie

Bidding Pie
  • 512
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Roast Potatoes

Roast Potatoes
  • 881
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Boiled Potatoes

Boiled Potatoes
  • 404
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Potatoes with Butter

Potatoes with Butter
  • 450
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Potatoes with Buttermilk

Potatoes with Buttermilk
  • 1,096
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Potatoes in their Jackets

Potatoes in their Jackets
  • 368
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Mashed Potatoes

Mashed Potatoes
  • 858
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Steamed Potatoes

Steamed Potatoes
  • 378
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Roast Potatoes

Roast Potatoes
  • 907
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A Five Minute Potatoe Dish

A Five Minute Potatoe Dish
  • 689
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Roast Potatoes

Roast Potatoes
  • 482
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Boiled Ham

Boiled Ham
  • 464
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Liver, Bacon and Onions

Liver, Bacon and Onions
  • 405
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Bacon, Cheese and Onions

Bacon, Cheese and Onions
  • 425
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Bacon and Cabbage

Bacon and Cabbage
  • 529
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Black Pudding

Black Pudding
  • 421
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Tripe

Tripe
  • 543
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Faggots

Faggots
  • 553
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Faggots

Faggots
  • 438
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Brawn

Brawn
  • 429
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Lamb’s Head and Liver

Lamb’s Head and Liver
  • 426
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Meat Broth

Meat Broth
  • 529
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Lobscouse

Lobscouse
  • 966
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Leek and Parsley Broth

Leek and Parsley Broth
  • 542
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Pea Broth

Pea Broth
  • 420
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Bacon and Beef Broth

Bacon and Beef Broth
  • 584
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Hare Broth

Hare Broth
  • 467
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